Best Things to Do in Shanghai - China



I've always enjoyed the drama of a Chinese kitchen, a gastronomic feast before anything even touches your lips. The ultimate tease.

Check out the full guide on my blog: http://www.thefatkidinside.com/post/o...

Shot by the amazing people in Seabiscuit Films
http://seabiscuitfilms.com/
Original score by Ground Bravo Studios (groundbravo.com)
Special thanks to UnTour Food Tours (untourfoodtours.com)

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Full posts on www.thefatkidinside.com
twitter/ig: erwanheussaff
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Please leave us a comment if you want us to try something!

Erwan Heussaff

FAQ

What are you?

Im French Filipino, i work in the restaurant, bar and production industries. I create food and travel content.
I live in the Philippines.

What Camera do you use?
Usually a sony a7sii, dji osmo, gopro hero 4, 3dr solo drone.
I have 85mm, 20mm, 35mm, 50mm and 20-70mm lenses.

What editing software do you use?
When i edit, its usually with Premiere Pro

How old are you?
Going on 30...............

What did you study?
International Business in France

How did you get into youtube?

I've always loved making food videos and that's how it started. Youtube starts off as a passion. Dont get into it if you are looking to make it your job. It doesn't work that way :)

Why arent you on TV?

Because the internet is easier and its free for you guys hahaha! Also we are currently working on producing TV shows ourselves as well.

Who writes/produces the shows?
I do

Who shoots the actual shows we have on?
Seabiscuit films.

Who shots the vlog/travel diary style videos?
I do.

Peanut Butter or Nutella?
Peanut buttttttttttttter

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